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  • Plats

    Express lentils dhal

    At the beginning of the school year, you’ve got a million of things to do!! And I find it hard to be back on a routine after the holidays break! So here is an…

    19 September 2017
  • Crème de roquefort
    Idées apéritives

    Roquefort cream

    The star of this summer pre dinner was this Roquefort cream to dip with fresh vegetables, toast, your fingers, or to spread on a slice of bread, a cracker! Roquefort fans this recipe is…

    1 September 2017
  • Tarte froide aneth, concombre, saumon
    Entrées Plats

    Smoked salmon, dill and cucumber pie

    I recently posted the recipe of a cold ricotta, basil, tomato pie that was a great success here and amongst you as well (thank you for all the photos you shared with me!). And…

    19 July 2017
  • green salad bowl

    Green salad bowl

    As some of you asked, I will post some salads and other fresh recipes for summer! We start with this one which has been a great success at home, with plenty of green vegetables.…

    10 July 2017
  • Tarte aux fraises sur sablé breton

    Strawberry tart on French shortbread

    I love strawberry tarts and I must say that we see some everywhere on blogs and food magazines right now! But I wanted a strawberry tart that will look and taste a little different!…

    6 July 2017
  • tarte ricotta basilic tomates

    Ricotta, basil and tomato pie

    With these hot temperatures I really want to eat light and fresh food and not spend too much time in the kitchen! So I prepared a cold pie, just to have with a salad.…

    21 June 2017
  • crumble aux figues et noix de pécan

    Fig and pecan crumble

    For this crumble recipe with figs and pecans I was inspired directly by Sneh’s recipe from the blog Cook Republic here. It is such a good dessert or perfect at tea time as well…

    19 June 2017